By Khawaja 
McDonald’s Famous Meals – Donald Trump’s Favorite Fast Food Meal
Trump Mcdonalds: republican Presidential Nominee Donald Trump appeared at a McDonald’s restaurant in Feasterville-Trevose, part of Philadelphia’s swing district northeast. Wearing an apron he dropped fries into a fry cooker before handing out meals through the drive-thru window.
Trump made fun of Kamala Harris for using her summer job at a fast-food chain to highlight her working-class background, accusing her of falsifying this experience without providing evidence against it.
What is a Big Mac?
The Big Mac, made famous by McDonald’s and introduced in Pittsburgh in 1967 and sold nationwide starting in 1968, is one of their flagship products and most beloved signature dishes. It consists of two beef patties topped with cheese, lettuce, pickles and onions on a sesame seed bun and covered with their special sauce (a variation on Thousand Island-type dressing). Since its introduction nationwide it has become one of their signature products and signature dishes.
The Big Mac’s iconic design has inspired other fast food sandwiches such as the BLT and McDouble. In the early 1970s, McDonald’s used its presence as inspiration for various advertising campaigns.Officer Big Mac and other fantasy world mascots were created, inspired by the Keystone Cops-style policeman holding up an “Officer Big Mac Sandwich” for his head.
McDonald’s joined forces with YouTube streamer Kai Cenat to debut the Chicken Big Mac, an unique variant of their iconic sandwich featuring one breaded chicken patty instead of traditional beef patties. The limited time offering can only be found at select McDonald’s restaurants worldwide.
What is a Filet-O-Fish?
Since 1962, when McDonald’s first introduced the Filet-O-Fish as its inaugural non-burger menu item in response to declining hamburger sales on meat-abstaining Fridays leading up to Easter, sales had significantly dropped off. Although initially opposed by CEO Ray Kroc (out of fear that fried fish smells would ruin dining rooms), this sandwich quickly become one of the chain’s best-selling offerings.
Filet-O-Fish uses Alaskan pollock from sustainable fisheries that it has formed partnerships with. Furthermore, the company participates in Global Aquaculture Alliance Project’s (GAPP) promotion of responsible and sustainable seafood sourcing practices.
Fried fish is an irresistibly delicious treat, yet far from nutritional. One Filet-O-Fish sandwich alone contains 71 different ingredients including possibly unsustainable pollock and hydrogenated soybean oil (linked with heart disease, stroke and diabetes) plus sodium, saturated fats, trans fats and sugar – not exactly good news!
Make your own Filet-O-Fish and save money and eat healthier by making it at home! The recipe is straightforward and the results equally tasty and crunchy; all it requires are bread, mayonnaise, dill relish, lemon juice, salt pepper and paprika; you could also try For further spiciness, add sugar mustard red pepper flakes!
What is a McFlurry?
You order a McFlurry at McDonald’s, a tempting dessert treat made up of mixed soft serve ice cream with candy, cookies, or other tasty toppings, served in a cup for your enjoyment. Since its introduction decades ago, it has become a mainstay on fast food menus across America.
However, not everyone enjoys the McFlurry. A teenager working at a McDonald’s in New York made headlines last year by posting images of moldy deposits on the ice cream equipment. He claimed that the filthy machine was serving McFlurries to customers.
As it contains milk and soy – both used extensively in ice cream bases and toppings and mix-ins – it should also be noted that McFlurry could cause reactions in those with dairy allergies or sensitivities, and should therefore be avoided by individuals with food allergies.
McDonald’s McFlurry comes in an assortment of flavors, such as Oreo and M&Ms. McDonald’s has unveiled a Stroopwafel McFlurry, which is an amazing blend of vanilla soft serve, caramel sauce, and chewy waffle cookie pieces!
Additionally, US McDonald’s serves larger McFlurrys than their international counterparts (standard American McFlurrys are 285 grams as compared to 150 in other regions).
What is a McDouble?
The McDouble is a McDonald’s burger featuring two beef patties and one slice of cheese, introduced first in 1997. It comes complete with pickles, onions, ketchup and mustard on a split bun – a popular option among customers seeking fast food at a lower cost than Big Macs.
Costing depends on your location; generally speaking though, a McDouble will usually be less costly than its Double Cheeseburger counterpart and often contains less calories and fat per bite as well as being sodium-friendly.
While McDoubles are an economical meal choice, it is important to be mindful that some ingredients in them could trigger allergic reactions in certain people. Wheat may be present and milk could lead to lactose intolerance reactions for some individuals; finally, soy allergens could experience reactions if present.
The McDouble is an iconic McDonald’s burger that features two beef patties and one slice of cheese, served on an open bun with pickles, onion, ketchup and mustard as well as optional lettuce for an additional fee. A delicious alternative to Big Mac!
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